Today’s recipe is Monkey Bread.  My mom used to make this when we were little, but she didn’t make it all the time…it was kind of a special treat.  But I loved it, so here is her recipe.

Ingredients:

4 pkg (tubes) Pillsbury dinner rolls

1 cup sugar

1 T cinnamon

1 cup brown sugar

1 stick of butter/margarine

1 tsp vanilla

Preheat oven to 350 degree F.  Separate the dinner rolls and cut each one into fourths.  Mix together sugar and cinnamon.  Roll dough into balls and coat with cinnamon/sugar mixture.  Place in greased bundt pan.  Mix together the brown sugar, butter/margarine and vanilla in a pan on the stovetop.  Cook until it boils, then pour over the dough balls.  Bake for 30 minutes.  Pull apart and enjoy!